Description
The 10-in. Kai PRO Chef’s Knife is the choice for cooks who simply prefer a longer knife. The additional blade length gives you more cutting leverage and is especially handy when it comes to preparing larger foods. At the same time, the knife is an ideal choice for most cutting tasks — slicing, dicing, and chopping just about anything in the kitchen. The added length also lets you cut more food with fewer strokes. For example, you can conveniently cut several carrots at once instead of just one. But even though this is a large knife, the thin blade keeps the weight down and ensures that you can use the Kai PRO for a long time without getting tired.
